20110124

CALIFORNIA!

California Shrimp Salad for Sunday brunch.
I always love the one from Italiannies restaurant, but to have it every week there is totally gonna make me broke, so i decided to DIY this salad. The ingredients are your favourite salads, slices of mangoes, tangerines, seasoned grill shrimps and orange vinaigrette dressing. (I used balsamic vinaigrette instead). It's so yummies, you can eat it with homemade burgers perhaps, or roasted chicken etc. Bon appetit!

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